on fathers day weekend,i made my dad and mom the best dessert dad would love and i did! so its a cake batter topped with cherries and pineapple, very easy to put together, so that recipe came from barbara and gary rubino, a good friend in the neighborhood, gary is friends with my dad and me and mom are friends with barbara, so i hope you enjoy and see you soon! Ava
1 box yellow cake mix
1 large can cherry pie fllling
1 large can crushed pineapple, drained
1 1/2 sticks melted butter
add drained pineapple and pie filling in a 9 x 13 inch pan, then in a bowl mix cake mix and melted butter and stir until llke cobbler dough, then place cake dough on top of the cherry pineapple mixture bake at 425 degrees for aproxmantely 1 hour. serve with reddi whip
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